Garlic Herb Potatoes and Steak Skillet


Garlic Herb Potatoes and Steak Skillet



Ingredients

5 lbs NY strip steak

1 tbsp Olive oil

1 lb. Baby golden potatoes quartered or halved

2 tbsp Butter unsalted

1 tsp Oregano

1 tsp Thyme

1 tsp Rosemary

3 Cloves garlic minced

Salt and pepper to taste

How To Make Garlic Herb Potatoes and Steak Skillet

Place the olive oil and 1 tbsp of butter in a skillet over medium-high heat.

Add  in the potatoes, herbs as well as salt and pepper to taste. Cook the  potatoes stirring often for 3-5 minutes until fork tender. Set the  potatoes aside.

In  the same skillet add the second tbsp of butter and the steaks that have  been sliced into strips. Cook stirring only a few times until they  reach your desired level of doneness.

Put the potatoes back into the skillet to reheat, and season to taste.

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