In just five minutes, you can create a culinary marvel that transforms any meal into a taste sensation—meet Boom Boom Sauce! This slightly spicy and slightly sweet dipping sauce is a game-changer in my kitchen, elevating everything from crispy fried snacks to gourmet sandwiches. The best part? Its creamy mayonnaise base provides the perfect texture, making it irresistible for dipping or spreading. With this simple recipe, you’ll not only impress your friends and family, but you’ll also reclaim your evenings from greasy takeout. Lean into your inner chef and make this quick, flavorful sauce your go-to secret weapon. Ready to add a zesty kick to your next meal?

Why is Boom Boom Sauce a Must-Try?
Flavor Explosion: Boom Boom Sauce delivers an irresistible blend of slightly spicy and slightly sweet notes that tantalizes your taste buds.
Quick & Easy: Ready in just 5 minutes, it’s the perfect solution for a last-minute dip or dressing.
Versatile Companion: Enhance fried delights like Beer Battered Onion Rings or spread it on sandwiches for a delicious twist!
Crowd-Pleaser: Impress your guests with a gourmet taste that feels homemade yet sophisticated.
Make-Ahead Friendly: Prep in advance and store it in the fridge, ready to jazz up your meals anytime!
It’s your secret to transforming boring dinners into fabulous feasts with a simple whisk!
Boom Boom Sauce Ingredients
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For the Base
• Mayonnaise – Provides a creamy base; use Dukes for best flavor.
• Ketchup – Adds sweetness and a tangy flavor; no substitutions needed. -
For the Heat
• Sweet Chili Sauce – The main spice component, offering sweetness and mild heat; use the American variety for consistency.
• Sriracha Sauce – Adds heat and complexity; adjust to taste based on heat preference. -
For the Flavor
• Garlic Powder – Enhances savory notes; fresh garlic can be used for a stronger flavor, but adjust quantity.
• Onion Powder – Adds depth and sweetness; can replace with minced onion if you prefer fresh flavors.
• Salt – Enhances overall flavors; use kosher salt for best results.
• Fresh Ground Black Pepper – Adds subtle heat and complexity; optional, adjust to taste.
This delightful Boom Boom Sauce will elevate your meals and bring a flavor-packed punch to your table!
Step‑by‑Step Instructions for Boom Boom Sauce
Step 1: Combine the Ingredients
In a medium mixing bowl, whisk together 1 cup of mayonnaise, ¼ cup of ketchup, ¼ cup of sweet chili sauce, and 1 tablespoon of sriracha. Add 1 teaspoon of garlic powder, 1 teaspoon of onion powder, ½ teaspoon of salt, and freshly ground black pepper to taste. Ensure everything is thoroughly blended until the mixture is smooth and creamy, showcasing the beautiful pink hue of your Boom Boom Sauce.
Step 2: Chill for Flavor Enhancement
Once your sauce is well-mixed, cover the bowl with plastic wrap or a lid. Place the bowl in the refrigerator and let it chill for at least 30 minutes. This resting period allows the flavors to meld beautifully, intensifying the slightly spicy and slightly sweet profile of your Boom Boom Sauce, making it even more delightful when served.
Step 3: Serve and Enjoy
After chilling, remove the Boom Boom Sauce from the refrigerator. Give it a gentle stir to ensure any settled ingredients are mixed back in. Serve the sauce in a bowl alongside your favorite fried snacks, like crispy onion rings or coconut chicken, or use it as a zesty spread for sandwiches. Enjoy the burst of flavor in every bite!

Make Ahead Options
These delicious Boom Boom Sauce can be prepared up to 3 days in advance, making it an excellent choice for busy cooks looking to streamline meal prep. To make ahead, simply follow the recipe instructions and store the completed sauce in an airtight container in the refrigerator. This resting period allows the flavors to meld beautifully, enhancing the taste. To maintain its quality, make sure the container is well-sealed to prevent any odor absorption from your fridge. When you’re ready to enjoy, just give it a quick stir before serving, and you’ll have a flavor-packed dip ready to go in no time!
How to Store and Freeze Boom Boom Sauce
Fridge: Store your Boom Boom Sauce in an airtight container in the refrigerator for up to 7 days to maintain its creamy, flavorful goodness.
Freezer: Although it’s best fresh, you can freeze Boom Boom Sauce for up to 3 months. Scoop it into an airtight container, leaving space for expansion, and thaw in the fridge before use.
Reheating: If stored in the fridge, simply give it a good stir before serving; no reheating is necessary. For frozen sauce, thaw overnight in the refrigerator and stir well before serving.
Make-Ahead: Feel free to make this delicious sauce several days in advance—just ensure it’s properly stored in the fridge for optimal taste!
Boom Boom Sauce Variations & Substitutions
Feel free to get creative with your Boom Boom Sauce and tailor it to your taste buds!
- Dairy-Free: Swap regular mayonnaise for vegan mayo to enjoy a creamy, dairy-free version without losing any flavor.
- Extra Heat: Add a pinch of cayenne pepper or red pepper flakes for an added kick that will make spice lovers rejoice.
- Zesty Herb Boost: Mix in freshly chopped cilantro or parsley to brighten the sauce and add a fresh herbal note.
- Smoky Flavor: Incorporate a dash of smoked paprika for a warm, smoky undertone that enhances the sauce’s depth and intrigue.
- Sweetness Control: Adjust the sweetness by reducing the amount of sweet chili sauce, making it more savory to suit your palate.
- Garlic Lovers: If you adore garlic, try using fresh minced garlic instead of garlic powder for a more pungent and aromatic flavor.
- Sriracha Substitute: Swap the sriracha with a different hot sauce, like frank’s red hot, for a unique flavor profile that packs a different type of heat.
- Asian Twist: Add a splash of soy sauce and a sprinkle of sesame seeds for a fun Asian-inspired flavor that complements dumplings and spring rolls beautifully.
Each variation can transform your sauce into something new and unexpected. And if you’re feeling adventurous, try serving it with my delicious Beer Battered Onion Rings for that perfect crunch or use it in a delightful sandwich, like a Coconut Chicken delight with my Sausage Sweet Sauce for extra flavor!
What to Serve with Boom Boom Sauce
Transform your meal into a culinary adventure with delightful pairings perfectly complementing this zesty sauce!
- Crispy Coconut Chicken: The sweet, crunchy exterior paired with a hint of tropical flavor balances the spiciness of the sauce beautifully.
- Beer Battered Onion Rings: These crispy favorites bring a satisfying crunch, and the rich flavor mingles perfectly with the creamy dip.
Pairing these with Boom Boom Sauce elevates your snack game; it’s a match made in heaven! - Sweet Potato Fries: Their natural sweetness and soft texture contrast delightfully with the sauce’s spicy kick, creating a vibrant taste experience.
Serve them warm for a dish that brings comfort to any table. - Grilled Shrimp Tacos: The grilled flavors and fresh toppings of these tacos mesh wonderfully with the bold flavors of Boom Boom Sauce.
Adding a drizzle of sauce inside imparts richness and complexity to every bite. - Spicy Buffalo Cauliflower Bites: This veggie alternative brings heat and crunch that harmonizes with the sauce’s sweetness for a perfect appetizer solution.
- Classic Cheeseburgers: Spread Boom Boom Sauce on your burgers for an unexpected flavor twist that beautifully complements the savory beef.
It’s a fun way to elevate your backyard BBQ! - Fresh Veggie Platter: Crisp bell pepper, cucumber, and carrot sticks provide a fresh crunch that cools the palate while dipping into the vibrant sauce.
- Mango Salad: The sweet and tangy bursts from the mango create a refreshing contrast to the creamy sauce, making it a delicious side.
- Sparkling Water with Lime: Light, refreshing drink help cleanse the palate between bites of flavorful dishes and pairs beautifully with the sauce.
With every bite and sip, you’ll discover new depths of flavor that make every meal memorable!
Expert Tips for Boom Boom Sauce
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Room Temperature Ingredients: Ensure all ingredients are at room temperature for easier mixing, allowing your Boom Boom Sauce to come together smoothly.
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Chill to Enhance Flavor: Refrigerating the sauce for at least 30 minutes is key; this allows the flavors to meld and creates a more cohesive taste experience.
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Squeeze Bottle Convenience: Using a squeeze bottle for serving makes it easy to dispense the Boom Boom Sauce, adding a fun touch to your dining experience.
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Taste as You Go: Adjust the amount of sriracha to your heat preference; always taste before serving to ensure it’s just right.
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Fresh vs. Dried: While garlic and onion powders work well, consider using fresh ingredients for a more robust flavor; just adjust quantities accordingly.

Boom Boom Sauce Recipe FAQs
What type of mayonnaise should I use for Boom Boom Sauce?
Absolutely! For the best flavor, I recommend using Dukes mayonnaise, known for its rich and creamy consistency. However, any mayonnaise will work in a pinch, so feel free to use your favorite brand!
How long can I store Boom Boom Sauce in the fridge?
Store your Boom Boom Sauce in an airtight container in the refrigerator for up to 7 days. Just make sure to keep it sealed well to preserve its creamy texture and delightful flavor.
Can I freeze Boom Boom Sauce?
Very! You can freeze Boom Boom Sauce for up to 3 months. Here’s how: scoop the sauce into an airtight container, leaving a little space for expansion (it will thicken when frozen). When ready to use, thaw it overnight in the refrigerator and give it a good stir before serving.
What if my Boom Boom Sauce is too spicy for my taste?
No worries! If you find your sauce too spicy, you can tone it down by mixing in more mayonnaise or ketchup to balance the heat. You can also add a bit of sweet chili sauce to counteract the spice. Always taste as you go to find your perfect blend.
Can I use fresh garlic instead of garlic powder?
Absolutely! If you prefer a stronger flavor, feel free to substitute fresh minced garlic for garlic powder. Start with 1 clove of garlic, finely minced, and adjust to your taste preferences, as fresh garlic can pack more punch.
Is Boom Boom Sauce safe for my pets or those with allergies?
Great question! Boom Boom Sauce contains ingredients like mayonnaise and sriracha, which can be harmful or spicy for pets, so it’s best to keep it away from them. If allergies are a concern, be sure to check ingredient labels for allergens such as eggs in mayonnaise or gluten in sauces.

Irresistible Boom Boom Sauce: Sweet & Spicy in Just 5 Minutes
Ingredients
Equipment
Method
- In a medium mixing bowl, whisk together mayonnaise, ketchup, sweet chili sauce, and sriracha. Add garlic powder, onion powder, salt, and freshly ground black pepper to taste. Ensure everything is thoroughly blended until the mixture is smooth and creamy.
- Cover the bowl with plastic wrap or a lid and chill in the refrigerator for at least 30 minutes.
- After chilling, stir the Boom Boom Sauce to ensure any settled ingredients are mixed back in. Serve alongside your favorite fried snacks or use it as a spread for sandwiches.

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